Monday, October 4, 2010

Curried roasted butternut squash pizza with caramelized onions and gorgonzola from closetcooking.blogspot

And now another recipe review on my quest to find new and interesting culinary undertakings.

 Today we are reviewing a recipe from Kevin in Toronto who provided this awesome recipe on his blog http://closetcooking.blogspot.com/

 This is a wonderful change from the typical tomato based pizzas. A nice combination of flavors from the Currie, ginger, garlic butternut squash and cheeses.  You got to try it!  Just click the pizza to see the recipe.



Pizza reheating tip:

 I was reading an article about the best way to reheat pizza. And its not a toaster oven or your microwave. Take a skillet add a little oil and put the pizza slice in it. Be sure to use a lid so the toppings get hot. Its like a little mini oven for your pizza. So I tried it the fist time with this pizza and people...It really works. The pizza is crunchy and hot. Not soggy! Some of the cheese and toppings cook a little more in the bottom of the skillet which makes the whole pizza experience even better. Best reheated pie I ever had.

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